Chinese Food
All Recipes
Classic sweet and sour pork ribs are necessary for banquet.
Sweet and sour pork ribs is definitely a very classic family dish. I personally like this dish very much. Although there is this dish in the north and south of the motherland, I think it is the most authentic and delicious food in the southern J... ...
Home style tomato and egg noodles
Simple and convenient. Fresh and delicious. When you are alone, give yourself such a bowl of tomato and egg noodles. It's very satisfying.
[summer time] - dried prawns, mushroom, loofah soup
Delicious loofah soup is a common dish with Luffa as raw material. Luffa is a nutrient rich food. It has the efficacy of clearing away heat and detoxifying. It also whiten skin. So many beautiful women use it to make homemade facial mask. Loofah... ...
Spanish mackerel noodles
Every May is the time when a large number of Spanish mackerel come to market in the island city. The Spanish mackerel is also called zhangren . At this time of year, the sons in law of the island city will buy two fresh big Spanish mackerel to h... ...
Sauteed cabbage with garlic
Eating more vegetables is good for your health. I like the crispy taste of cabbage
Chicken shreds with leek
A simple and refreshing meat dish ~
Stir fried cowpea with tomato
Fried cowpea with tomato is also a good dish. It's light and delicious in summer. I hope you like it.
Winter melon and job's tears
For cats, it's really cool to have a cup of cool tea in summer. When I was eating in the dining room at noon, I heard from my aunt that I would like to drink winter melon and barley water on the day of Xiaoshu. It can get rid of the heat and hum... ...
Vegetable with mashed garlic
It's summer. It's hot. I prefer to eat something light. My favorite dish is mashed garlic and wheaten. Even the meat animals in my family love it very much
Kwai, deep fried tofu, ~0, fast food.
The bean curd is crispy outside and tender inside. It's wrapped in thick sweet and sour juice. It's delicious one by one. It can't stop.
Braised chicken
In Beijing, there are toufu dumplings, two Fu noodles, three Fu pancakes and eggs . In Changsha, there are ups and downs, eating a chicken. Good health in a year. Today, I cooked dumplings, made a braised chicken, fried four dices, and fried a round white
Chicken wings with egg yolk
I ate this dish in Nectarine a long time ago. So I came back to have a try. I didn't expect that the taste was better than that in nectarine.
